Hario Filter in Coffee Bottle: “Wine!? No…, it’s coffee!”
The Haro Filter in Bottle is now joined by the Hario Filter in Coffee Bottle! By simply adding ground coffee to cold water, you can make a cold brewed filter coffee. Add the coffee to the filter and seal the 'wine bottle's' silicone top. The extraction time totals about 8 hours. Serve cool. On the rocks or with whisked cold milk to make an iced cappuccino.
- Suitable for cold brews: het koud zetten van koffie.
- Made & designed in Japan
- Available in dark brown
- Material: heat-resistant glass, neck and cap: silicone, filter: polypropylene
- Capacity: 650 ml brewed coffee
- Height: 30 cm
- Diameter: 8,4 cm
How to make cold brewed coffee in a Hario Filter in Coffee Bottle?
Hario translates to 'king of the glass'. The brand was established in 1921 and has been making high quality glassware, ceramics and metal ever since: products that last a lifetime. The production process takes place in Japan under carefully controlled circumstances.