Heinde & Verre Porcelana is a chocolate bar with single origin beans of the white Porcelana variety from Venezuela.
Chocolate from Rotterdam by Heinde & Verre
Heinde & Verre makes grand cru chocolates in Rotterdam-Noord using custom machines. Evermore sells a single origin 71% bar made from the white Porcelana cocoa bean and a single origin 71% bar: 'Noble Bali'. Every bar 'ripens' for at least three months.
Heinde & Verre creates the entire bar, starting with the bean. They also import most of the beans themselves, like those used in the 'Noble Bali' bar. There are only a few bean to bar chocolate makers in The Netherlands. When the situation in Venezuala improves, Heinde & Verre will also import beans from this country.
Weight: 30 gram.