Chashaku ~ Matchaspoon

10.00

Available on backorder

For traditional Japanese Matcha tea, it is advisable to use this measuring spoon (chashaku 茶杓). Put 2 spoonfuls of Matcha tea in a bowl (Matchakom-Chawan) with a little water and gently whisk it with the bambook beater(Chasen), gradually adding more water. Recommended water temperature is 85degrees. The entire set (Matcha bowl/Chawan, bam book runner/Chasen, Matcha spoon/Chashaku and a tin of Matcha green tea 25grams)is also for sale in the online shop.

Specificaties

Weight 9 g
Dimensions 18 cm

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